Amount of 24:0 saturated fatty acids in Beef macaroni with tomato sauce, frozen entree, reduced fat

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Beef macaroni with tomato sauce, frozen entree, reduced fat there is 0 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Beef macaroni with tomato sauce, frozen entree, reduced fat.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%

Beef macaroni with tomato sauce, frozen entree, reduced fat

Beef macaroni with tomato sauce, frozen entree, reduced fat is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Beef macaroni with tomato sauce, frozen entree, reduced fat are listed below.

Water 73 g 73%
Energy (calorie) 113 kcal
Energy (joule) 475 kJ
Protein 5.89 g 5.89%
Total lipid (fat) 1.96 g 1.96%
Ash 1.15 g 1.15%
Carbohydrate, by difference 17.99 g 17.99%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 3.8 g 3.8%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.3 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 65 mg 0.06%
Potassium, K 202 mg 0.20%
Sodium, Na 178 mg 0.18%
Zinc, Zn 1.08 mg
Copper, Cu 0.123 mg
Manganese, Mn 0.174 mg
Selenium, Se 12.2 µg
Vitamin C, total ascorbic acid 3.9 mg

Nutrients in Beef macaroni with tomato sauce, frozen entree, reduced fat